A small part of Shanghai brought to Australia, we specialise in the Southern and Northern Chinese Cuisine. Come watch our chefs prepare in the open kitchen window featured on Grey Street. From our famous soup dumpling (Xiao long bao) or our deliciously textured hand-pulled noodles, to our roast duck and pork range. There is something for everyone. We are sure you will enjoy our food as much as watching the chefs make it!